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Bread Crumbs 250g

FeelingOK
Stock: In Stock

FeelingOK low-carb bread crumbs contain up to 90% LESS carbohydrates than traditional bread crumbs. They can be used just like regular bread crumbs for coating meat, vegetables, fish, and more. Lactose-free, soy-free, vegan. Also suitable for diabetics. Low-carb product, contains gluten.


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Description

  • lactose-free
  • low carb product
  • for vegans
  • instead of regular breadcrumbs
  • simple and convenient
  • low carbohydrate content
  • no regular white flour
  • high protein content
  • suitable for diabetics
  • low glycemic index

FeelingOK low-carb breadcrumbs are an excellent choice for anyone who wants to enjoy crispy dishes without guilt. With 90% fewer carbohydrates compared to regular white bread crumbs, they are a great substitute for coating meat, vegetables, fish, and more. Enjoy a classic Wiener schnitzel or crispy vegetable dishes without affecting your blood sugar!

The breadcrumbs are lactose-free, soy-free, and suitable for preparing vegan meals.

Ingredients

Wheat fiber, rice fiber, acacia fiber, wheat protein, oat protein, rice protein, olive oil, yeast, salt, emulsifier: sunflower lecithin, mono- and diglycerides of fatty acids. Produced in a facility that also processes nuts, lupin, eggs, milk, oats, wheat, and soy.

Net weight 250g

The nutritional information table can be found among the product images.

Usage

FeelingOK breadcrumbs are used like regular breadcrumbs for coating. Instead of regular flour in the first step of breading, we recommend using low-carb defatted flours from the Live & Love brand (almond, flaxseed, sesame) or using BIO potato fibers from Live & Love.
The product’s expiration date is marked on the packaging.

Manufacturer: FoodItalia Group, Italy
Importer and distributor: Keton d.o.o., Slovenia

Additional information

Weight 0,25 kg
Dimensions 3 × 12 × 23 cm